Register of Qualifications
Search Qualifications
| Qualification Code | Qualifications | Descriptor | Level | Authority Granting Agency |
Instrument (PSG/CMO/Board Resolution) |
Date of Authorization |
|---|---|---|---|---|---|---|
| AFFOAP212 | Raise Organic Small Ruminants Leading to Organic Agriculture Production NC II | The ORGANIC AGRICULTURE PRODUCTION NC II Qualification consists of competencies that a person must achieve to produce organic farm products such as chicken and vegetables including producing of organic supplements such as fertilizer, concoctions and extracts. | II | TESDA | TESDA Board Resolution No. 2012-09 | 9/17/2012 - Present |
| AFFOAP212 | Produce Organic Fertilizer Leading to Organic Agriculture Production NC II | The ORGANIC AGRICULTURE PRODUCTION NC II Qualification consists of competencies that a person must achieve to produce organic farm products such as chicken and vegetables including producing of organic supplements such as fertilizer, concoctions and extracts. | II | TESDA | TESDA Board Resolution No. 2012-09 | 9/17/2012 - Present |
| AFFOAP212 | Produce Organic Vegetables Leading to Organic Agriculture Production NC II | The ORGANIC AGRICULTURE PRODUCTION NC II Qualification consists of competencies that a person must achieve to produce organic farm products such as chicken and vegetables including producing of organic supplements such as fertilizer, concoctions and extracts. | II | TESDA | TESDA Board Resolution No. 2012-09 | 9/17/2012 - Present |
| AFFOAP212 | Produce Various Concoctions Leading to Organic Agriculture Production NC II | The ORGANIC AGRICULTURE PRODUCTION NC II Qualification consists of competencies that a person must achieve to produce organic farm products such as chicken and vegetables including producing of organic supplements such as fertilizer, concoctions and extracts. | II | TESDA | TESDA Board Resolution No. 2012-09 | 9/17/2012 - Present |
| PFBFOP215 | Process Food by Fermentation and Pickling Leading to Food Processing NC II | The FOOD PROCESSING NC II Qualification consists of competencies that a person must have in order to process foods by salting, curing and smoking; process food by fermentation and pickling; process food by sugar concentration; process food by drying and dehydration and process food by thermal application. Inclusive to each of the above competencies, is the task of packing the processed food and operating simple packing equipment such as sealer. | II | TESDA | TESDA Board Resolution No. 2015-06 | 06/16/2015 - Present |
| PFBFOP215 | Process Food by Salting, Curing and Smoking Leading to Food Processing NC II | The FOOD PROCESSING NC II Qualification consists of competencies that a person must have in order to process foods by salting, curing and smoking; process food by fermentation and pickling; process food by sugar concentration; process food by drying and dehydration and process food by thermal application. Inclusive to each of the above competencies, is the task of packing the processed food and operating simple packing equipment such as sealer. | II | TESDA | TESDA Board Resolution No. 2015-06 | 06/16/2015 - Present |
| SOCBEC205 | Perform Pre and Post Beauty Care Services Leading to Beauty Care NC II | The BEAUTY CARE NC II Qualification consists of competencies that a person must achieve to perform pre and post beauty care services, perform manicure and pedicure, perform hand spa, perform body massage, perform body scrub, perform facial treatment, perform foot spa and apply facial make-up. | II | TESDA | TESDA Board Resolution No. 2005-15 | 8/4/2005 - Present |
| SOCBEC205 | Perform Manicure and Pedicure Leading to Beauty Care NC II | The BEAUTY CARE NC II Qualification consists of competencies that a person must achieve to perform pre and post beauty care services, perform manicure and pedicure, perform hand spa, perform body massage, perform body scrub, perform facial treatment, perform foot spa and apply facial make-up. | II | TESDA | TESDA Board Resolution No. 2005-15 | 8/4/2005 - Present |
| SOCBEC205 | Perform Hand Spa Leading to Beauty Care NC II | The BEAUTY CARE NC II Qualification consists of competencies that a person must achieve to perform pre and post beauty care services, perform manicure and pedicure, perform hand spa, perform body massage, perform body scrub, perform facial treatment, perform foot spa and apply facial make-up. | II | TESDA | TESDA Board Resolution No. 2005-15 | 8/4/2005 - Present |
| SOCBEC205 | Perform Body Massage Leading to Beauty Care NC II | The BEAUTY CARE NC II Qualification consists of competencies that a person must achieve to perform pre and post beauty care services, perform manicure and pedicure, perform hand spa, perform body massage, perform body scrub, perform facial treatment, perform foot spa and apply facial make-up. | II | TESDA | TESDA Board Resolution No. 2005-15 | 8/4/2005 - Present |
| SOCBEC205 | Perform Foot Spa Leading to Beauty Care NC II | The BEAUTY CARE NC II Qualification consists of competencies that a person must achieve to perform pre and post beauty care services, perform manicure and pedicure, perform hand spa, perform body massage, perform body scrub, perform facial treatment, perform foot spa and apply facial make-up. | II | TESDA | TESDA Board Resolution No. 2005-15 | 8/4/2005 - Present |
| AFFOAP212 | Produce Organic Vegetables Leading to Organic Agriculture Production NC II | The ORGANIC AGRICULTURE PRODUCTION NC II Qualification consists of competencies that a person must achieve to produce organic farm products such as chicken and vegetables including producing of organic supplements such as fertilizer, concoctions and extracts. | II | TESDA | TESDA Board Resolution No. 2012-09 | 9/17/2012 - Present |
| AFFOAP212 | Produce Organic Fertilizer Leading to Organic Agriculture Oricution NC II | The ORGANIC AGRICULTURE PRODUCTION NC II Qualification consists of competencies that a person must achieve to produce organic farm products such as chicken and vegetables including producing of organic supplements such as fertilizer, concoctions and extracts. | II | TESDA | TESDA Board Resolution No. 2012-09 | 9/17/2012 - Present |
| AFFOAP212 | Produce Organic Concotions and Extracts Leading to Organic Agriculture Production NC II | The ORGANIC AGRICULTURE PRODUCTION NC II Qualification consists of competencies that a person must achieve to produce organic farm products such as chicken and vegetables including producing of organic supplements such as fertilizer, concoctions and extracts. | II | TESDA | TESDA Board Resolution No. 2012-09 | 9/17/2012 - Present |
| AFFOAP212 | Produce Organic Vegetables (Leading to Organic Agriculture Production NC II) | The ORGANIC AGRICULTURE PRODUCTION NC II Qualification consists of competencies that a person must achieve to produce organic farm products such as chicken and vegetables including producing of organic supplements such as fertilizer, concoctions and extracts. | II | TESDA | TESDA Board Resolution No. 2012-09 | 9/17/2012 - Present |
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